Monday, June 27, 2011

Fresh Fruit Roll-Ups

I say fresh because it uses uncooked fruit puree.

6 cups chopped fresh strawberries
1/2 cup sugar
2 tbsp lemon juice

  • Preheat oven to 150 degree, cover a baking sheet with layer of plastic wrap. Blend all ingredients in a blender until smooth.
  • Spread the puree onto the prepared baking sheet. Place the pan on the top rack of the oven.
  • Bake for 5-6 hours with the oven door partway open. Fruit is dry when the surface is no longer sticky and you can peel it like a leather. Roll up the fruit and store them in an air tight container.


  1. Also want to start such nice recipes website. Thanks for tips learning from you up to that check my other work :)
    IPL 2017