Tuesday, May 29, 2012

Spicy Fruit Slaw



Summer a-coming! Fruit slaw is a delightful companion for your summer barbeque without adding too much calories to your meal. The fruits in this recipe can be substituted with any kind of firm fruits.

Ingredients:
  • 1 tablespoon freshly grated ginger
  • 2 tablespoons brown sugar (packed)
  • 1 tablespoons fresh lime juice
  • 1 teaspoon fish sauce
  • 1/2 teaspoon cayenne pepper
  • 1 firm mango, peeled and julienned
  • 1 medium cucumber, peeled, seeded, and julienned
  • 1 large Fuji apple, peeled and julienned
  • Salt to taste
Directions:
In a large bowl, whisk together the first 5 ingredients; add fruits and toss gently to coat. Season with salt to taste. Serve immediately.

5 comments:

  1. may I ask where you got those beautiful mini bowls?? They're just stunning.

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  2. LOL, I got them from Daiso Japan (http://www.daisojapan.com) store in Union City, CA for $1.50 each.

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  3. yum I have never seen fruit slaw like this before!

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  4. Nice recipe but I didn't realize we're neighbors. I live in Fremont!

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    1. Wow, we really indeed are neighbors. We should meet up sometimes.

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